A little something sweet

Hello, easiest dessert ever. We were having people over the other night and I was randomly inspired to create a dessert. Sweets aren't really my thing (weird, I know) but others enjoy a little something sweet after a savory meal, so I decided to give it a go. I scoured the kitchen and came up with this. I'll spoil the ending and tell you that all of our guests LOVED it. The taste ends up being just the right amount of sweet and the different textures work so well together.

Here are the simple ingredients + directions:

Creme Fraiche + Toppings

Ingredients:

Creme Fraiche

Blackberries

Slivered almonds

Coconut flakes

Honey

**We used organic ingredients + raw honey, but it's totally up to you of course. I made 10 small-ish servings and used 2 of the small containers of Creme Fraiche from Whole Foods and about 3 packages of blackberries in total. 

Directions:

1. Spoon desired amount of creme fraiche in each ramekin.

2. Top each with several blackberries.

3. Sprinkle slivered almonds and coconut flakes on top.

4. Drizzle with honey.

Yes, I promise, it is THAT easy. And everyone will love it! Hopefully.

xo Melissa